#008: Scarborough Fair Saison

  • Beerstyle:Saison
  • Abv:7.0-7.5%
  • Brewdate:2013-04-01
  • Malts:Cara Munich (120ebc), Maris Otter (4ebc), Pale Ale malt (7ebc), Pilsner malt, Rye flakes, Wheat malt
  • Hops:Amarillo, Centennial, Citra
  • Yeasts:WY3711 French Saison
  • Ingredients:Parseley, Rosemary, Sage, Thyme

Response was so overwhelming i decided to brew a second batch right away. Some minor tweaks in the recipe.